Acetobacter/Bacillus/Diospyros Kaki Fruit Ferment Filtrate is a filtrate of the product obtained by the fermentation of the fruit of Diospyros kaki , by the microorganisms Acetobacter and Bacillus.
定義
Acetobacter/Bacillus/Diospyros Kaki Fruit Ferment Filtrate is a filtrate of the product obtained by the fermentation of the fruit of Diospyros kaki , by the microorganisms Acetobacter and Bacillus.
化粧品での役割
肌を良い状態に保つ（CosIng 包括分類）SKIN CONDITIONING髪をやわらかくするHAIR CONDITIONING
詳しい資料 — 表示名・識別番号・物性・試験記録・文献
別名・識別情報
ACETOBACTER/BACILLUS/DIOSPYROS KAKI FRUIT FERMENT FILTRATEINCI아세토박터/바실러스/감발효여과물韓国の表示名（食薬処標準名）