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Ingredients

Ingredient Dictionary

ACETOBACTER/SACCHAROMYCES/(ARONIA MELANOCARPA/PYRUS SEROTINA) FRUIT JUICE EXTRACT FERMENT FILTRATE

Definition

Acetobacter/Saccharomyces/(Aronia Melanocarpa/Pyrus Serotina) Fruit Juice Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of the extract of the juice obtained from the fruit of Aronia melanocarpa and Pyrus serotina by the microorganisms Acetobacter and Saccharomyces.

Cosmetic roles

Slows spoilage by oxygenANTIOXIDANT
More data — names, identifiers, properties, test records, literature

Names & identifiers

ACETOBACTER/SACCHAROMYCES/(ARONIA MELANOCARPA/PYRUS SEROTINA) FRUIT JUICE EXTRACT FERMENT FILTRATEINCI아세토박터/효모/(블랙초크베리/배)열매즙추출물발효여과물Korean label name (MFDS standard)

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