Aspergillus/Defatted Soybean Seed Ferment Extract Filtrate is a filtrate of the extract of the product obtained by the fermentation of defatted Glycine Soja (Soybean) Seed by the microorganism, Aspergillus.
Definition
Aspergillus/Defatted Soybean Seed Ferment Extract Filtrate is a filtrate of the extract of the product obtained by the fermentation of defatted Glycine Soja (Soybean) Seed by the microorganism, Aspergillus.
Cosmetic roles
Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONINGDraws in and holds moistureHUMECTANT
More data — names, identifiers, properties, test records, literature
Official labels & definitions
JCIA labelling name アスペルギルス／脱脂ダイズ種子発酵エキス液: 本品は、脱脂したダイズ種子（＊）を基質として、真菌 Aspergillus により発酵して得られるもののエキスをろ過して得られる液である。
Source: JCIA labelling names (Japan)
Names & identifiers
ASPERGILLUS/DEFATTED SOYBEAN SEED FERMENT EXTRACT FILTRATEINCI아스퍼질러스/탈지돌콩발효추출여과물Korean label name (MFDS standard)アスペルギルス／脱脂ダイズ種子発酵エキス液Japanese labelling name