定义
Aspergillus/Enterococcus Faecium/Pediococcus/Defatted Soybean/Glucose/Soybean Starch Ferment is the product obtained by the fermentation of defatted soybean, glucose and soybean starch by the microorganisms, Aspergillus, Enterococcus faecium, and Pediococcus.
化妆品中的作用
为肌肤吸取水分SKIN CONDITIONING - HUMECTANT抑制微生物生长ANTIMICROBIAL防止产品中微生物滋生PRESERVATIVE
详细资料——标示名称、识别编号、物性、试验记录、文献
别名和识别信息
ASPERGILLUS/ENTEROCOCCUS FAECIUM/PEDIOCOCCUS/DEFATTED SOYBEAN/GLUCOSE/SOYBEAN STARCH FERMENTINCI