Definition
Aspergillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of an extract of rice bran ferment by the microorganisms, Aspergillus, Lactobacillus and Saccharomyces
Cosmetic roles
Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONINGSlows spoilage by oxygenANTIOXIDANTProtects skin from outside irritantsSKIN PROTECTING
Safety & regulatory references
Other restriction: ban substances that deplete the ozone layer
Source: EU CosIng ingredient list
More data — names, identifiers, properties, test records, literature
Names & identifiers
ASPERGILLUS/LACTOBACILLUS/SACCHAROMYCES/RICE BRAN FERMENT EXTRACT FERMENT FILTRATEINCI