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Ingredients

Ingredient Dictionary

ASPERGILLUS/RHINACANTHUS NASUTUS LEAF/RICE FERMENT FILTRATE

Aspergillus/Rhinacanthus Nasutus Leaf/Rice Ferment Filtrate is a filtrate of the product obtained by the fermention of the leaves of Rhinacanthus nasutus and the grains of Oryza sativa by the microorganism Aspergillus.

Definition

Aspergillus/Rhinacanthus Nasutus Leaf/Rice Ferment Filtrate is a filtrate of the product obtained by the fermention of the leaves of Rhinacanthus nasutus and the grains of Oryza sativa by the microorganism Aspergillus.

Cosmetic roles

Draws in and holds moistureHUMECTANTKeeps skin in good condition (CosIng catch-all)SKIN CONDITIONING
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Official labels & definitions

JCIA labelling name アスペルギルス/(リナカンツスナスツス葉/コメ)発酵液: 本品は、Rhinacanthus nasutus の葉とイネ Oryza sativaの種子(コメ)を基質として、真菌 Aspergillus により発酵した後、ろ過して得られる液である。

Source: JCIA labelling names (Japan)

Names & identifiers

ASPERGILLUS/RHINACANTHUS NASUTUS LEAF/RICE FERMENT FILTRATEINCIアスペルギルス/(リナカンツスナスツス葉/コメ)発酵液Japanese labelling name

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