Aspergillus/Saccharomyces/Brown Rice Ferment Filtrate is a filtrate of the product obtained by the fermentation of unpolished rice, Oryza sativa, by the microorganisms, Aspergillus and Saccharomyces.
Definition
Aspergillus/Saccharomyces/Brown Rice Ferment Filtrate is a filtrate of the product obtained by the fermentation of unpolished rice, Oryza sativa, by the microorganisms, Aspergillus and Saccharomyces.
Cosmetic roles
Skin conditioning not covered aboveSKIN CONDITIONING - MISCELLANEOUSDraws moisture into the skinSKIN CONDITIONING - HUMECTANTProtects skin from outside irritantsSKIN PROTECTINGLightens hair or skinBLEACHINGSlows spoilage by oxygenANTIOXIDANT
More data — names, identifiers, properties, test records, literature
Names & identifiers
ASPERGILLUS/SACCHAROMYCES/BROWN RICE FERMENT FILTRATEINCI