How much products actually contain
No product states its amount yet.
Of the products containing it, 2 list it before the 1% line and 2 after it (usually 1% or less).
Products using this ingredient
4 of 4 confirmed · likeliest to carry enough first
Definition
Aspergillus/Saccharomyces/Rice Ferment Filtrate is a filtrate of the fermentation product of rice by the microorganisms, Aspergillus and Saccharomyces
Cosmetic roles
Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONINGDraws in and holds moistureHUMECTANT
Safety & regulatory references
Other restriction: ban substances that deplete the ozone layer
Source: EU CosIng ingredient list
More data — names, identifiers, properties, test records, literature
Official labels & definitions
JCIA labelling name （アスペルギルス／サッカロミセス）／コメ発酵液: 本品は、コメを基質として真菌 Aspergillus と酵母Saccharomyces により発酵した後、ろ過して得られる液である。
Source: JCIA labelling names (Japan)
Names & identifiers
ASPERGILLUS/SACCHAROMYCES/RICE FERMENT FILTRATEINCI아스퍼질러스/효모/쌀발효여과물Korean label name (MFDS standard)（アスペルギルス／サッカロミセス）／コメ発酵液Japanese labelling name