Definition
Bacillus/Monascus/Pueraria Mirifica Root/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of the roots of Pueraria mirifica and Oryza Sativa (Rice) Bran (q.v.) by the microorganisms, Bacillus and Monascus.
Cosmetic roles
Draws in and holds moistureHUMECTANTSlows spoilage by oxygenANTIOXIDANTGives a fresh feelREFRESHINGProtects skin from outside irritantsSKIN PROTECTING
More data — names, identifiers, properties, test records, literature
Names & identifiers
BACILLUS/MONASCUS/PUERARIA MIRIFICA ROOT/RICE BRAN FERMENT FILTRATEINCI