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Ingredients

Ingredient Dictionary

BACILLUS/SOYBEAN FERMENT

Bacillus/Soybean Ferment is the product obtained by the fermentation of Glycine max (soybean) by the microorganism, Bacillus.

Definition

Bacillus/Soybean Ferment is the product obtained by the fermentation of Glycine max (soybean) by the microorganism, Bacillus.

Cosmetic roles

Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONING
More data — names, identifiers, properties, test records, literature

Names & identifiers

BACILLUS/SOYBEAN FERMENTINCI

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