Barley Sprout/Sucrose Ferment is the product obtained by the spontaneous fermentation of sucrose and the sprouts of Hordeum vulgare (barley).
Definition
Barley Sprout/Sucrose Ferment is the product obtained by the spontaneous fermentation of sucrose and the sprouts of Hordeum vulgare (barley).
Cosmetic roles
Protects skin from outside irritantsSKIN PROTECTINGKeeps skin in good condition (CosIng catch-all)SKIN CONDITIONING
More data — names, identifiers, properties, test records, literature
Names & identifiers
BARLEY SPROUT/SUCROSE FERMENTINCI