Definition
Bifidobacterium/Lactobacillus/Streptococcus/Panax Notoginseng Rhizome/Root Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of the rhizomes and roots of Panax notoginseng by the microorganisms Bifidobacterium, Lactobacillus and Streptococcus.
Cosmetic roles
Mixes and holds oil and water togetherSURFACTANT - EMULSIFYINGMakes skin soft and smoothSKIN CONDITIONING - EMOLLIENTDraws in and holds moistureHUMECTANTKeeps skin in good condition (CosIng catch-all)SKIN CONDITIONINGSlows spoilage by oxygenANTIOXIDANT
More data — names, identifiers, properties, test records, literature
Official labels & definitions
JCIA labelling name （ビフィドバクテリウム／乳酸桿菌／ストレプトコッカス）／サンシチニンジン根茎／根エキス発酵液: 本品は、サンシチニンジン Panax notoginseng の根茎及び根を基質として、ビフィズス菌 Bifidobacterium、乳酸桿菌 Lactobacillus及び乳酸菌 Streptococcus により発酵した後、ろ過して得られる液である。
Source: JCIA labelling names (Japan)
Names & identifiers
BIFIDOBACTERIUM/LACTOBACILLUS/STREPTOCOCCUS/PANAX NOTOGINSENG RHIZOME/ROOT EXTRACT FERMENT FILTRATEINCI（ビフィドバクテリウム／乳酸桿菌／ストレプトコッカス）／サンシチニンジン根茎／根エキス発酵液Japanese labelling name