Definition
Candida Bombicola/Glucose/Coffee Seed Extract/Rapeseed Oil Ferment Extract Filtrate is a filtrate of the extract of the product obtained by the fermentation of Glucose, Coffea Arabica Seed Extract, and Brassica Campestris Seed Oil by the microorganism, Candida bombicola. The current accepted scientific name for Candida bombicola is Starmarella bombicola.
Cosmetic roles
Inhibits microbial growthANTIMICROBIALSurfactant that lifts dirtSURFACTANT - CLEANSINGMixes and holds oil and water togetherSURFACTANT - EMULSIFYINGSkin conditioning not covered aboveSKIN CONDITIONING - MISCELLANEOUS
More data — names, identifiers, properties, test records, literature
Names & identifiers
CANDIDA BOMBICOLA/GLUCOSE/COFFEE SEED EXTRACT/RAPESEED OIL FERMENT EXTRACT FILTRATEINCI칸디다 봄비콜라/글루코오스/커피콩추출물/유채씨오일발효추출여과물Korean label name (MFDS standard)