Canola Sophorolipids are Glycolipids produced through the fermentation of fructose or dextrose with the fatty acids derived from Canola Oil by the microorganism, Starmerella bombicola.
定義
Canola Sophorolipids are Glycolipids produced through the fermentation of fructose or dextrose with the fatty acids derived from Canola Oil by the microorganism, Starmerella bombicola.
化粧品での役割
泡立ちを良くするSURFACTANT - FOAM BOOSTING界面活性剤で汚れを落とすSURFACTANT - CLEANSING
詳しい資料 — 表示名・識別番号・物性・試験記録・文献
別名・識別情報
CANOLA SOPHOROLIPIDSINCI카놀라소포로리피드韓国の表示名（食薬処標準名）