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Ingredients

Ingredient Dictionary

CITRUS NATSUDAIDAI FRUIT WATER

Citrus Natsudaidai Fruit Water is an aqueous solution of the steam distillate obtained from the fruit of Citrus natsudaidai.

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Definition

Biological origin: Citrus × natsudaidai (Yu.Tanaka) Hayata · family Rutaceae · plant

Source: GBIF species information

Citrus Natsudaidai Fruit Water is an aqueous solution of the steam distillate obtained from the fruit of Citrus natsudaidai. The accepted scientific name for Citrus natsudaidai is Citrus x aurantium.

Cosmetic roles

Draws moisture into the skinSKIN CONDITIONING - HUMECTANT
More data — names, identifiers, properties, test records, literature

Official labels & definitions

JCIA labelling name ナツミカン果実水: 本品は、ナツミカン Citrus natsudaidai の果実を水蒸気蒸留して得られる水相である。

Source: JCIA labelling names (Japan)

Names & identifiers

CITRUS NATSUDAIDAI FRUIT WATERINCIナツミカン果実水Japanese labelling name

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