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Ingredients

Ingredient Dictionary

CITRUS NATSUDAIDAI PEEL WATER

Citrus Natsudaidai Peel Water is an aqueous solution of the steam distillate obtained from the peel of Citrus natsudaidai, Rutaceae.

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Definition

Biological origin: Citrus × natsudaidai (Yu.Tanaka) Hayata · family Rutaceae · plant

Source: GBIF species information

Citrus Natsudaidai Peel Water is an aqueous solution of the steam distillate obtained from the peel of Citrus natsudaidai, Rutaceae.

Cosmetic roles

Listed as a fragrance-composition material (not a claim that it adds scent)FRAGRANCE
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Official labels & definitions

JCIA labelling name ナツミカン果皮水: 本品は、ナツミカン Citrus natsudaidai の果皮を水蒸気蒸留して得られる水相である。

Source: JCIA labelling names (Japan)

Names & identifiers

CITRUS NATSUDAIDAI PEEL WATERINCI황금하귤껍질수Korean label name (MFDS standard)ナツミカン果皮水Japanese labelling name

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