定義
Cocoa Butter Glyceryl Esters is the product obtained by the transesterification of Theobroma Cacao (Cocoa) Seed Butter and glycerin
化粧品での役割
肌をやわらかくなめらかにするSKIN CONDITIONING - EMOLLIENT髪をやわらかくするHAIR CONDITIONING粘度を調整するVISCOSITY CONTROLLING乳化物の分離を防ぐEMULSION STABILISING水と油を混ぜて保つSURFACTANT - EMULSIFYING
安全性・規制情報
Other restriction: ban substances that deplete the ozone layer
出典: EU CosIng 成分リスト