定义
Fermented Vegetable is the end product of the partial fermentation of a mixture of cane sugar, cane molasses carbohydrates and vegetable proteins
化妆品中的作用
保持肌肤良好状态（CosIng 泛分类）SKIN CONDITIONING吸收并锁住水分HUMECTANT使肌肤柔软平滑SKIN CONDITIONING - EMOLLIENT
安全与法规参考
Other restriction: ban substances that deplete the ozone layer
来源: 欧盟 CosIng 成分清单
详细资料——标示名称、识别编号、物性、试验记录、文献
别名和识别信息
FERMENTED VEGETABLEINCI식물발효물韩国标示名称（食药处标准名）
相关文献
- Determination of Post-Fermentation Waste from Fermented Vegetables as Potential Substitutes for Preservatives in o/w Emulsion · 2024
- Crithmum maritimum L. Biomass Production in Mediterranean Environment · 2022
- Anti-oxidant and Anti-aging Activities of Fermented Vegetable-Fruit Drink · 2021
- Lactobacillus sakei WIKIM30 Ameliorates Atopic Dermatitis-Like Skin Lesions by Inducing Regulatory T Cells and Altering Gut Microbiota Structure in Mice · 2018
- Weissella cibaria WIKIM28 ameliorates atopic dermatitis-like skin lesions by inducing tolerogenic dendritic cells and regulatory T cells in BALB/c mice · 2017