Definition
This is a filtrate of the product obtained by the fermentation of the roots of Acorus gramineus and Codonopsis lanceolata , the fruit of Torreya nucifera and the bark of Morus alba and Acanthopanax koreanum , by the fungi, Grifola frondosa.
This is a filtrate of the product obtained by the fermentation of the roots of Acorus gramineus and Codonopsis lanceolata, the fruit of Torreya nucifera and the bark of Morus alba and Acanthopanax koreanum, by the fungi, Grifola frondosa.
Cosmetic roles
Slows spoilage by oxygenANTIOXIDANTMakes skin soft and smoothSKIN CONDITIONING - EMOLLIENTNo declared roleNOT REPORTED
More data — names, identifiers, properties, test records, literature
Names & identifiers
GRIFOLA FRONDOSA/(ACORUS GRAMINEUS/CODONOPSIS LANCEOLATA) ROOT/TORREYA NUCIFERA FRUIT/(MORUS ALBA/ACANTHOPANAX KOREANUM) BARK FERMENT FILTRATEINCI