Heptanal is an n-alkanal resulting from the oxidation of the alcoholic hydroxy group of heptan-1-ol to the corresponding aldehyde.
Definition
Heptanal is an n-alkanal resulting from the oxidation of the alcoholic hydroxy group of heptan-1-ol to the corresponding aldehyde. An endogenous aldehyde coming from membrane lipid oxidation, it is found in the blood of lung cancer patients and has been regarded as a potential biomarker of lung cancer. It has a role as a biomarker. It is a n-alkanal, a saturated fatty aldehyde and a medium-chain fatty aldehyde.
Source: PubChem
US FDA substance register · UNII 92N104S3HF · registered name Heptanal · single chemical substance
Cosmetic roles
Safety & regulatory references
Not classified under Korea’s toxic-substance GHS list · existing chemical substance
More data — names, identifiers, properties, test records, literature
Names & identifiers
- CAS No.chemical registry number
- 111-71-7
- EC No.EU chemical inventory number
- 203-898-4
- DTXSIDUS EPA chemical ID
- DTXSID0021597
- DTXCIDUS EPA compound ID
- DTXCID601597
- IUPAC
- Heptanal
- Molecular formula
- C7H14O
- Molecular weight
- 114.188 g/mol
Measured properties
- Appearance
- N-heptaldehyde appears as a colorless, oily liquid with a penetrating fruity odor. Insoluble in water and less dense than water. Hence floats on water. Used to make perfumes and pharmaceuticals. · Liquid
- Odour
- FATTY, PUNGENT ODOR · Penetrating fruity odor
- Boiling point
- 307 °F at 760 mmHg (NTP, 1992) · 152.8 °C
- Melting point
- -45 °F (NTP, 1992) · -43.3 °C
- Solubility
- less than 1 mg/mL at 70 °F (NTP, 1992) · Miscible with alcohol, ether. Soluble in 3 volumes of 60% alcohol.
- Density
- 0.8495 at 68 °F (NTP, 1992) - Less dense than water, will float · 0.82162 g/cu cm at 25 °C
- Viscosity
- 0.977 cP at 15 °C, 0.791 cP at 30 °C · 0.98 cP (15 C)
- Colour
- colourless
- Melting/freezing point
- -43 ℃
- Initial boiling point and range
- 153 ℃
- Flash point
- 35 ℃((c.c.))
- Upper/lower flammability or explosive limits
- 7.1 / 1.1 %
- Vapour pressure
- 3.52 ㎜Hg ((25 ℃))
- Vapour density
- (&, gt, 1)
- Relative density
- 0.8495
- n-Octanol/water partition coefficient (Kow)
- 2.29
- Auto-ignition temperature
- 250 ℃
- Molecular weight
- 114.19
Values measured on the substance itself. The KOSHA data are a reference for writing and reviewing safety data sheets, not a specification for a commercial raw material.
Source: PubChem · KOSHA safety data sheets (Korea)
What products actually use it for
What the 15 products reported to the US EPA with this ingredient use it for. Products outside cosmetics are included, so the top few rows are its main uses.
- Fragrance11
- Flavouring and nutrient2
- Intermediate2
Source: US EPA CompTox dashboard
Irritation and sensitisation studies
4 skin studies and 3 eye studies are on record.
The studies disagree (the most common conclusion covers 33%), so they do not establish that this ingredient is irritating. These tests are on the raw material itself; irritation at the amount in a finished product is a different question.
See all 7 studies
- Not likely to be sensitizing
skin sensitisation: in vivo (non-LLNA) · Screening · according to OECD Guideline 406 (Skin Sensitisation) - Classification not possible
Skin Sensitization · Screening - Severe Irritation
skin irritation: in vivo · Screening · OECD Guideline 404 (Acute Dermal Irritation / Corrosion) equivalent or similar to - Category 2
Skin Irritation · Screening - Moderate or Mild Irritation
eye irritation: in vivo · Screening · other guideline: 40 CFR Part 163.81-' (Environmental protection agency pesticide programs. Proposed guidelines for registering pesticides in U.S.; hazard evaluation: humans and domestic animal. Primary eye irritation study) according to OECD Guideline 405 (Acute Eye Irritation / Corrosion) equivalent or similar to - Category 2B
Eye Irritation · Screening - Category 6.4A (Category 2A)
Eye Irritation · Read Across
Source: US EPA CompTox dashboard
Related literature
- Vacuum skin packaging versus traditional methods: A decisive advantage in controlling oxidation and volatile flavor profiles of wet-aged beef. · 2026
- Characterization of aroma profiles of chinese four most famous traditional red-cooked chickens using GC-MS, GC-IMS, and E-nose. · 2023
- Peripheral Arterial Stiffness Response to Heptanal Odor and its Relation to Subjective Evaluation · 2022
- Greener Synthesis of Jasminaldehyde via Cross Aldol Condensation Reaction Using Recyclable Phase Transfer Catalysis and its Cosmetic Application · 2022
- Ozone reactive compounds measured in skin wipes from Chinese volunteers · 2021
Linked databases 16
- Australian Industrial Chemicals Inventory (AICIS)
- ChEBI
- ChEMBL
- EU CosIng ingredient list 2
- Korea toxic substances GHS register (NIER)
- KOSHA safety data sheets (Korea)
- NIST Chemistry WebBook
- PubChem 2
- Tlooto literature search 2 3 4 5
- UniChem cross-reference IDs
- US EPA CompTox dashboard 2
- US EPA DSSTox chemical database
- US FDA substance registration (GSRS)
- US FDA Unique Ingredient Identifier (UNII)
- Wikidata
- Wikipedia · English · Japanese · Chinese