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Ingredients

Ingredient Dictionary

HYDROLYZED ASPERGILLUS/GINSENG EXTRACT FERMENT

Definition

Hydrolyzed Aspergillus/Ginseng Extract Ferment is the hydrolysate of the fermentation product of ginseng extract by the microorganism, Aspergillus

Cosmetic roles

Slows spoilage by oxygenANTIOXIDANTLightens hair or skinBLEACHING
More data — names, identifiers, properties, test records, literature

Names & identifiers

HYDROLYZED ASPERGILLUS/GINSENG EXTRACT FERMENTINCI하이드롤라이즈드아스퍼질러스/인삼추출발효물Korean label name (MFDS standard)

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