Hydrolyzed Aspergillus/Rice Ferment Filtrate is the hydrolysate of Aspergillus/Rice Ferment Filtrate (q.v.) derived by acid, enzyme or other method of hydrolysis.
Definition
Hydrolyzed Aspergillus/Rice Ferment Filtrate is the hydrolysate of Aspergillus/Rice Ferment Filtrate (q.v.) derived by acid, enzyme or other method of hydrolysis.
Cosmetic roles
Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONINGDraws in and holds moistureHUMECTANT
More data — names, identifiers, properties, test records, literature
Official labels & definitions
JCIA labelling name 加水分解アスペルギルス／コメ発酵液: 本品は、アスペルギルス／コメ発酵液（＊）を酸、酵素又は他の方法により加水分解して得られるものである。
Source: JCIA labelling names (Japan)
Names & identifiers
HYDROLYZED ASPERGILLUS/RICE FERMENT FILTRATEINCI加水分解アスペルギルス／コメ発酵液Japanese labelling name