Definition
Hydrolyzed Fish Egg Membrane Extract Filtrate is a filtrate of the product of the hydroylsis of the extract of fish egg membranes obtained by acid, enzyme or other method of hydrolysis
Cosmetic roles
Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONING
Safety & regulatory references
Restriction Please consider whether entry 419 of Annex II to the Cosmetics Regulation 1223/2009 is applicable. According to entry 419, category 1 material and Category 2 material as defined in Articles 4 and 5 respectively of Regulation (EC) No 1774/2002, and ingredients derived therefrom are prohibited in cosmetics products. Regulation (EC) No 1774/2002 has been repealed and replaced by Regulation No. 1069/2009. For Category 1 and 2 materials in Regulation No. 1069/2009, please see Article 8 and 9, respectively.
Source: EU CosIng ingredient list
More data — names, identifiers, properties, test records, literature
Names & identifiers
HYDROLYZED FISH EGG MEMBRANE EXTRACT FILTRATEINCI