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Ingredients

Ingredient Dictionary

HYDROLYZED FISH SKIN EXTRACT

Hydrolyzed Fish Skin Extract is the hydrolysate of Fish Skin Extract derived by acid, enzyme or other method of hydrolysis.

Definition

Hydrolyzed Fish Skin Extract is the hydrolysate of Fish Skin Extract derived by acid, enzyme or other method of hydrolysis.

Cosmetic roles

Makes skin soft and smoothSKIN CONDITIONING - EMOLLIENTDraws moisture into the skinSKIN CONDITIONING - HUMECTANT

Safety & regulatory references

Restriction Please consider whether entry 419 of Annex II to the Cosmetics Regulation 1223/2009 is applicable. According to entry 419, category 1 material and Category 2 material as defined in Articles 4 and 5 respectively of Regulation (EC) No 1774/2002, and ingredients derived therefrom are prohibited in cosmetics products. Regulation (EC) No 1774/2002 has been repealed and replaced by Regulation No. 1069/2009. For Category 1 and 2 materials in Regulation No. 1069/2009, please see Article 8 and 9, respectively.

Source: EU CosIng ingredient list

More data — names, identifiers, properties, test records, literature

Official labels & definitions

JCIA labelling name 加水分解魚皮エキス: 本品は、魚皮エキス(*)を酸、酵素又は他の方法により加水分解して得られるものである。

Source: JCIA labelling names (Japan)

Names & identifiers

HYDROLYZED FISH SKIN EXTRACTINCI하이드롤라이즈드피쉬스킨추출물Korean label name (MFDS standard)加水分解魚皮エキスJapanese labelling name

Related literature

Linked databases 5