Definition
Hydrolyzed Passiflora Alata Fruit is the hydrolysate of the fruit of Passiflora alata, Passifloraceae, derived by acid, enzyme or other method of hydrolysis
Cosmetic roles
Protects skin from outside irritantsSKIN PROTECTINGGives a tightening feelASTRINGENT
More data — names, identifiers, properties, test records, literature
Names & identifiers
HYDROLYZED PASSIFLORA ALATA FRUITINCI