Ingredient Dictionary

HYDROLYZED SWEET ALMOND PROTEIN

How much products actually contain

3 products state the amountmedian 0.00000001%

under 0.01% 3
0.01–0.1% 0
0.1–1% 0
1% or more 0

Amounts are mostly stated by products named after the ingredient, so they may lean towards token amounts.

Of the products containing it, 19 list it before the 1% line and 30 after it (usually 1% or less).

Products using this ingredient

12 of 48 confirmed · likeliest to carry enough first · See all 48

Definition

Hydrolyzed Sweet Almond Protein is the hydrolysate of sweet almond protein derived by acid, enzyme or other method of hydrolysis of Prunu Amugdalus Dulcis protein, peptides and amino acids

Cosmetic roles

Softens hairHAIR CONDITIONINGKeeps skin in good condition (CosIng catch-all)SKIN CONDITIONINGReduces staticANTISTATIC

Safety & regulatory references

Reviewed by CIR: Safety Assessment of Plant-Derived Proteins and Peptides as Used in Cosmetics

Source: US Cosmetic Ingredient Review (CIR)

More data — names, identifiers, properties, test records, literature

Official labels & definitions

JCIA labelling name 加水分解アーモンドタンパク: 本品は、酸、酵素又は他の加水分解の方法によって得られるアーモンドタンパクの加水分解物である。

Source: JCIA labelling names (Japan)

Names & identifiers

HYDROLYZED SWEET ALMOND PROTEININCI하이드롤라이즈드스위트아몬드단백질Korean label name (MFDS standard)加水分解アーモンドタンパクJapanese labelling name

CAS No.chemical registry number: 100209-19-6
CAS No.chemical registry number: 235433-31-5
DTXSIDUS EPA chemical ID: DTXSID701041943

What products actually use it for

What the 3 products reported to the US EPA with this ingredient use it for. Products outside cosmetics are included, so the top few rows are its main uses.

Softener and conditioner2
Anti-static agent1

Source: US EPA CompTox dashboard