Definition
Hydrolyzed Wheat Bran is the hydrolysate of Triticum Vulgare (Wheat) Bran derived by acid, enzyme or other method of hydrolysis
Cosmetic roles
Absorbs UV (including to protect the product)UV ABSORBERProtects skin from outside irritantsSKIN PROTECTINGSlows spoilage by oxygenANTIOXIDANTKeeps skin in good condition (CosIng catch-all)SKIN CONDITIONINGDraws in and holds moistureHUMECTANTMakes skin soft and smoothSKIN CONDITIONING - EMOLLIENT
Safety & regulatory references
Other restriction: ban substances that deplete the ozone layer
Source: EU CosIng ingredient list
More data — names, identifiers, properties, test records, literature
Official labels & definitions
JCIA labelling name 加水分解コムギフスマ: 本品は、コムギフスマ（＊）を酸、酵素又は他の方法で加水分解して得られるものである。
Source: JCIA labelling names (Japan)
Names & identifiers
HYDROLYZED WHEAT BRANINCI하이드롤라이즈드밀겨Korean label name (MFDS standard)加水分解コムギフスマJapanese labelling name