Lactase is the enzyme produced through fermentation by Kluyveromyces lactis.
Definición
Lactase is the enzyme produced through fermentation by Kluyveromyces lactis.
Funciones cosméticas
Acondicionamiento no incluido arribaSKIN CONDITIONING - MISCELLANEOUS
Más datos: nombres, identificadores, propiedades, ensayos y literatura
Nombres y definiciones oficiales
Nombre de etiquetado de la JCIA ラクターゼ: 本品は、酵母の一種 Kluyveromyces lactis を培養して得られる酵素である。
Nombres e identificadores
LACTASEINCIラクターゼNombre de etiquetado japonés
Literatura relacionada
- The Eurasian lactase persistence variant LCT-13910 C/T is associated with vitamin D levels in individuals living at high latitude, more so than exposure to sunlight · 2020
- Topical issues of etiology, consequences, and treatment of secondary lactase deficiency in children: literature review and results of our research · 2024
- The cow’s milk allergy that wasn’t: allergy to supplemental oral lactase enzyme · 2023
- Anaphylaxis to supplemental oral lactase enzyme · 2016
- Occupational sensitization to lactase in the dietary supplement industry · 2016