Definition
Lactobacillus/Agastache Rugosa Leaf/Stem Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of an extract of the leaves and stems of Agastache rugosa by the microorganism, Lactobacillus
Cosmetic roles
Slows spoilage by oxygenANTIOXIDANTGives a tightening feelASTRINGENTSoftens hairHAIR CONDITIONING
More data — names, identifiers, properties, test records, literature
Official labels & definitions
JCIA labelling name 乳酸桿菌／カワミドリ葉／茎エキス発酵液: 本品は、カワミドリ Agastache rugosa の葉及び茎のエキスを基質として、乳酸桿菌 Lactobacillus により発酵した後、ろ過して得られる液である。
Source: JCIA labelling names (Japan)
Names & identifiers
LACTOBACILLUS/AGASTACHE RUGOSA LEAF/STEM EXTRACT FERMENT FILTRATEINCI락토바실러스/배초향잎/줄기추출물발효여과물Korean label name (MFDS standard)乳酸桿菌／カワミドリ葉／茎エキス発酵液Japanese labelling name