Lactobacillus/Amaranthus Caudatus Seed Flour Ferment Filtrate is a filtrate of the fermentation product of the flour derived from the finely ground seeds of Amaranthus caudatus by the microorganism Lactobacillus.
Definition
Lactobacillus/Amaranthus Caudatus Seed Flour Ferment Filtrate is a filtrate of the fermentation product of the flour derived from the finely ground seeds of Amaranthus caudatus by the microorganism Lactobacillus.
Cosmetic roles
Protects skin from outside irritantsSKIN PROTECTINGHelps dead skin come awayEXFOLIATINGKeeps pH steadyBUFFERINGSlows spoilage by oxygenANTIOXIDANT
More data — names, identifiers, properties, test records, literature
Names & identifiers
LACTOBACILLUS/AMARANTHUS CAUDATUS SEED FLOUR FERMENT FILTRATEINCI