Definition
Lactobacillus/Apple Fruit/Orange Peel/Carrot Root/Cucumber Fruit/Lemon Fruit Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of Pyrus Malus (Apple) Fruit Extract, Citrus Aurantium Dulcis (Orange) Peel Extract, Cucumis Sativus (Cucumber) Fruit Extract, and Citrus Medica Limonum (Lemon) Fruit Extract by the microorganism, Lactobacillus
Cosmetic roles
Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONING
Safety & regulatory references
Other restriction: ban substances that deplete the ozone layer
Source: EU CosIng ingredient list
More data — names, identifiers, properties, test records, literature
Names & identifiers
LACTOBACILLUS/APPLE FRUIT/ORANGE PEEL/CARROT ROOT/CUCUMBER FRUIT/LEMON FRUIT EXTRACT FERMENT FILTRATEINCI락토바실러스/사과/오렌지껍질/당근/오이/레몬추출발효여과물Korean label name (MFDS standard)