Lactobacillus/Citrus Junos Fruit/Molasses/Water Ferment Filtrate is a filtrate of the product obtained by the fermentation of the fruit of Citrus junos, Molasses, and water, by the microorganism, Lactobacillus.
Definition
Lactobacillus/Citrus Junos Fruit/Molasses/Water Ferment Filtrate is a filtrate of the product obtained by the fermentation of the fruit of Citrus junos, Molasses, and water, by the microorganism, Lactobacillus.
Cosmetic roles
Draws moisture into the skinSKIN CONDITIONING - HUMECTANT
More data — names, identifiers, properties, test records, literature
Names & identifiers
LACTOBACILLUS/CITRUS JUNOS FRUIT/MOLASSES/WATER FERMENT FILTRATEINCI