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Ingredients

Ingredient Dictionary

LACTOBACILLUS FERMENT LYSATE

Lactobacillus Ferment Lysate is a lysate of the product obtained by fermentation of Lactobacillus.

How much products actually contain

43 products state the amountmedian 0.0071%

  • under 0.01% 23
  • 0.01–0.1% 12
  • 0.1–1% 1
  • 1% or more 7

Amounts are mostly stated by products named after the ingredient, so they may lean towards token amounts.

Of the products containing it, 212 list it before the 1% line and 271 after it (usually 1% or less).

Products using this ingredient

12 of 481 confirmed · likeliest to carry enough first · See all 481

Definition

Lactobacillus Ferment Lysate is a lysate of the product obtained by fermentation of Lactobacillus.

Cosmetic roles

Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONING

Safety & regulatory references

Other restriction: ban substances that deplete the ozone layer

Source: EU CosIng ingredient list

Reviewed by CIR: Final Report: Safety Assessment of Lactobacillus Ferment Ingredients as Used in Cosmetics

Source: US Cosmetic Ingredient Review (CIR)

More data — names, identifiers, properties, test records, literature

Official labels & definitions

JCIA labelling name 乳酸桿菌培養溶解質: 本品は、乳酸桿菌 Lactobacillus の培養物の溶解物である。

Source: JCIA labelling names (Japan)

Names & identifiers

LACTOBACILLUS FERMENT LYSATEINCI락토바실러스발효용해물Korean label name (MFDS standard)乳酸桿菌培養溶解質Japanese labelling name

Related literature

Linked databases 7