How much products actually contain
1 products state the amountmedian 86%
- under 0.01% 0
- 0.01–0.1% 0
- 0.1–1% 0
- 1% or more 1
Amounts are mostly stated by products named after the ingredient, so they may lean towards token amounts.
Of the products containing it, 1 list it before the 1% line and 0 after it (usually 1% or less).
Products using this ingredient
1 of 1 confirmed · likeliest to carry enough first
Definition
Lactobacillus/Kelp Ferment Filtrate is a filtrate of the fermentation product of Macrocystis Pyrifera (Kelp) by the microorganism, Lactobacillus
Cosmetic roles
Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONINGSoftens hairHAIR CONDITIONING
More data — names, identifiers, properties, test records, literature
Official labels & definitions
JCIA labelling name 乳酸桿菌／オオウキモ発酵液: 本品は、オオウキモ（＊） を基質として、乳酸桿菌 Lactobacillus により発酵した後、ろ過して得られる液である。
Source: JCIA labelling names (Japan)
Names & identifiers
LACTOBACILLUS/KELP FERMENT FILTRATEINCI락토바실러스/자이언트켈프발효여과물Korean label name (MFDS standard)乳酸桿菌／オオウキモ発酵液Japanese labelling name