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Ingredients

Ingredient Dictionary

LACTOBACILLUS LAC/CALCIUM/PHOSPHOROUS/MAGNESIUM/ZINC FERMENT

Korean limit
1%

Definition

Lactobacillus Lac/Calcium/Phosphorous/magensium/Zinc Ferment is an extract of a fermentation product of lactobacillus in the presence of calcium, phosphorous, magnesium and zinc ions

Cosmetic roles

Protects skin from outside irritantsSKIN PROTECTING

Safety & regulatory references

Restricted
China · European Union · South Korea

Source: MFDS (Korea) cosmetic regulatory information

Argentina · Brazil

  • Maximum concentration permitted at final product : 1% calculated as zinc.

ASEAN

  • Maximum authorised concentration in the finished cosmetic product : 1% calculated as zinc

Source: MFDS (Korea) cosmetic regulatory information

Restriction III/24

Source: EU CosIng ingredient list

More data — names, identifiers, properties, test records, literature

Names & identifiers

LACTOBACILLUS LAC/CALCIUM/PHOSPHOROUS/MAGNESIUM/ZINC FERMENTINCI락토바실러스락/칼슘/인/마그네슘/징크발효물Korean label name (MFDS standard)

Linked databases 2