Lactobacillus/Laminaria Japonica/Molasses Ferment Filtrate is the filtrate of the product obtained by the fermentation of the alga, Laminaria japonica and Molasses by the microorganism, Lactobacillus.
Definition
Lactobacillus/Laminaria Japonica/Molasses Ferment Filtrate is the filtrate of the product obtained by the fermentation of the alga, Laminaria japonica and Molasses by the microorganism, Lactobacillus. The accepted scientific name for Laminaria japonica is Saccharina japonica.
Cosmetic roles
Sets the pHpH ADJUSTERSSkin conditioning not covered aboveSKIN CONDITIONING - MISCELLANEOUS
More data — names, identifiers, properties, test records, literature
Names & identifiers
LACTOBACILLUS/LAMINARIA JAPONICA/MOLASSES FERMENT FILTRATEINCI