Lactobacillus/Lespedeza Cuneata Leaf/Stem Ferment Filtrate is a filtrate of the product obtained by the fermentation of the leaves and stems of Lespedeza cuneata by the microorganism, Lactobacillus.
Definition
Lactobacillus/Lespedeza Cuneata Leaf/Stem Ferment Filtrate is a filtrate of the product obtained by the fermentation of the leaves and stems of Lespedeza cuneata by the microorganism, Lactobacillus.
Cosmetic roles
Makes skin soft and smoothSKIN CONDITIONING - EMOLLIENTKeeps skin in good condition (CosIng catch-all)SKIN CONDITIONING
More data — names, identifiers, properties, test records, literature
Official labels & definitions
JCIA labelling name 乳酸桿菌／メドハギ葉／茎発酵液: 本品は、メドハギ Lespedeza cuneata の葉及び茎を基質として、乳酸桿菌 Lactobacillus により発酵した後、ろ過して得られる液である。
Source: JCIA labelling names (Japan)
Names & identifiers
LACTOBACILLUS/LESPEDEZA CUNEATA LEAF/STEM FERMENT FILTRATEINCI락토바실러스/비수리잎/줄기발효여과물Korean label name (MFDS standard)乳酸桿菌／メドハギ葉／茎発酵液Japanese labelling name