Lactobacillus/Leuconostoc/Broccoli Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of Brassica Oleracea Italica (Broccoli) Extract by the microorganisms, Lactobacillus , and Leuconostoc.
Definition
Lactobacillus/Leuconostoc/Broccoli Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of Brassica Oleracea Italica (Broccoli) Extract by the microorganisms, Lactobacillus , and Leuconostoc.
Cosmetic roles
Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONINGDraws in and holds moistureHUMECTANT
More data — names, identifiers, properties, test records, literature
Names & identifiers
LACTOBACILLUS/LEUCONOSTOC/BROCCOLI EXTRACT FERMENT FILTRATEINCI락토바실러스/류코노스톡/브로콜리추출물발효여과물Korean label name (MFDS standard)