- Korean limit
- 1%
Definition
Lactobacillus/Milk/Manganese/Zinc Ferment Lysate is a lysate of the product obtained by the fermentation of milk by the microorganism lactobacillus in the presence of manganese and zinc ions
Cosmetic roles
Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONING
Safety & regulatory references
- Restricted
- China · South Korea
Source: MFDS (Korea) cosmetic regulatory information
Argentina · Brazil
- Maximum concentration permitted at final product : 1% calculated as zinc.
ASEAN
- Maximum authorised concentration in the finished cosmetic product : 1% calculated as zinc
European Union
- Restrictions
- Maximum concentration : 1%
Source: MFDS (Korea) cosmetic regulatory information
Restriction III/24
Source: EU CosIng ingredient list
More data — names, identifiers, properties, test records, literature
Names & identifiers
LACTOBACILLUS/MILK/MANGANESE/ZINC FERMENT LYSATEINCI락토바실러스/우유/망간/아연발효용해물Korean label name (MFDS standard)