Lactobacillus/Millet Seed Flour Ferment is the product obtained by the fermentation of Panicum Miliaceum Seed Flour by the microorganism Lactobacillus.
定义
Lactobacillus/Millet Seed Flour Ferment is the product obtained by the fermentation of Panicum Miliaceum Seed Flour by the microorganism Lactobacillus.
化妆品中的作用
保持肌肤良好状态（CosIng 泛分类）SKIN CONDITIONING
安全与法规参考
Other restriction: ban substances that deplete the ozone layer
来源: 欧盟 CosIng 成分清单