Lactobacillus/Nonfat Milk Ferment Powder is the dried, ground powder of the product obtained by the fermentation of nonfat milk by the microorganism, Lactobacillus.
Definición
Lactobacillus/Nonfat Milk Ferment Powder is the dried, ground powder of the product obtained by the fermentation of nonfat milk by the microorganism, Lactobacillus.
Funciones cosméticas
Mantiene la piel en buen estado (categoría general de CosIng)SKIN CONDITIONING
Más datos: nombres, identificadores, propiedades, ensayos y literatura
Nombres e identificadores
LACTOBACILLUS/NONFAT MILK FERMENT POWDERINCI