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Ingredients

Ingredient Dictionary

LACTOBACILLUS/OLEA EUROPAEA LEAF FERMENT EXTRACT

Definition

Lactobacillus/Olea europaea Leaf Ferment Extract is the extract of the product obtained by the fermentation of the leaves of Olea europaea (olive) by the microorganism, Lactobacillus

Cosmetic roles

Draws in and holds moistureHUMECTANTSoftens hairHAIR CONDITIONINGKeeps skin in good condition (CosIng catch-all)SKIN CONDITIONING

Safety & regulatory references

Other restriction: ban substances that deplete the ozone layer

Source: EU CosIng ingredient list

More data — names, identifiers, properties, test records, literature

Official labels & definitions

JCIA labelling name 乳酸桿菌/オリーブ葉発酵エキス: 本品は、オリーブ Olea europaea の葉を基質として、乳酸桿菌 Lactobacillus により得られる発酵液のエキスである。

Source: JCIA labelling names (Japan)

Names & identifiers

LACTOBACILLUS/OLEA EUROPAEA LEAF FERMENT EXTRACTINCILACTOBACILLUS/OLEA EUROPAEA LEAF FERMENT EXTRACT, LACTOBACILLUS/OLIVE LEAF FERMENT EXTRACTSynonymLactobacillus/Olea Europaea (Olive) Leaf Ferment Extract, Lactobacillus/Olive Leaf Ferment ExtractSynonym乳酸桿菌/オリーブ葉発酵エキスJapanese labelling name

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