Definition
Lactobacillus/Paecilomyces Japonica Mycelium/Panax Ginseng Root Ferment Filtrate is a filtrate of the product of the fermentation of the roots of Panax ginseng and the mycelium of Paecilomyces japonica by the microorganism, Lactobacillus
Cosmetic roles
Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONING
More data — names, identifiers, properties, test records, literature
Names & identifiers
LACTOBACILLUS/PAECILOMYCES JAPONICA MYCELIUM/PANAX GINSENG ROOT FERMENT FILTRATEINCI락토바실러스/눈꽃동충하초균사체/인삼뿌리발효여과물Korean label name (MFDS standard)