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Ingredients

Ingredient Dictionary

LACTOBACILLUS/PANAX GINSENG BERRY/LEAF/ROOT EXTRACT FERMENT

Definition

Lactobacillus/Panax Ginseng Berry/Leaf/Root Extract Ferment is the product obtained by the fermentation of the berries, leaves and roots of Panax ginseng by the microorganism, Lactobacillus

Cosmetic roles

Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONINGSoftens hairHAIR CONDITIONING

Safety & regulatory references

Other restriction: ban substances that deplete the ozone layer

Source: EU CosIng ingredient list

More data — names, identifiers, properties, test records, literature

Names & identifiers

LACTOBACILLUS/PANAX GINSENG BERRY/LEAF/ROOT EXTRACT FERMENTINCI락토바실러스/인삼열매/잎/뿌리추출물발효물Korean label name (MFDS standard)

Linked databases 3