Definition
Lactobacillus/Prunus Mume Fruit/Leaf/Root Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of the fruit, leaves and roots of Prunus mume by the microorganism, Lactobacillus
Cosmetic roles
Reduces staticANTISTATICKeeps skin in good condition (CosIng catch-all)SKIN CONDITIONING
More data — names, identifiers, properties, test records, literature
Names & identifiers
LACTOBACILLUS/PRUNUS MUME FRUIT/LEAF/ROOT EXTRACT FERMENT FILTRATEINCI락토바실러스/매실나무열매/잎/뿌리추출발효여과물Korean label name (MFDS standard)