Definition
Lactobacillus/Rhodopseudomonas/Saccharomyces/Molasses/Yeast Extract/Magnesium Chloride/Calcium Carbonate Ferment Filtrate is a filtrate of the product obtained by the fermentation of Molasses, Yeast Extract, Magnesium Chloride and Calcium Carbonate by the microorganisms, Lactobacillus and Rhodopseudomonas
Cosmetic roles
Makes skin soft and smoothSKIN CONDITIONING - EMOLLIENTKeeps skin in good condition (CosIng catch-all)SKIN CONDITIONING
Safety & regulatory references
Other restriction: ban substances that deplete the ozone layer
Source: EU CosIng ingredient list
More data — names, identifiers, properties, test records, literature
Names & identifiers
LACTOBACILLUS/RHODOPSEUDOMONAS/SACCHAROMYCES/MOLASSES/YEAST EXTRACT/MAGNESIUM CHLORIDE/CALCIUM CARBONATE FERMENT FILTRATEINCI락토바실러스/로도프슈도모나스/효모/당밀/효모추출물/마그네슘클로라이드/칼슘카보네이트발효여과물Korean label name (MFDS standard)