How much products actually contain
No product states its amount yet.
Of the products containing it, 1 list it before the 1% line and 0 after it (usually 1% or less).
Products using this ingredient
1 of 1 confirmed · likeliest to carry enough first
Definition
Lactobacillus/Rice Ferment Filtrate is a filtrate of the product of the fermentation of Oryza Sativa (Rice) by the microorganism, Lactobacillus
Cosmetic roles
Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONINGLeaves a thin film where appliedFILM FORMINGSoftens hairHAIR CONDITIONING
Safety & regulatory references
Other restriction: ban substances that deplete the ozone layer
Source: EU CosIng ingredient list
More data — names, identifiers, properties, test records, literature
Official labels & definitions
JCIA labelling name 乳酸桿菌／コメ発酵液: 本品は、イネ Oryza sativa の種子（コメ）を基質として、乳酸桿菌 Lactobacillusにより発酵した後、ろ過して得られる液である。
Source: JCIA labelling names (Japan)
Names & identifiers
LACTOBACILLUS/RICE FERMENT FILTRATEINCI락토바실러스/벼발효여과물Korean label name (MFDS standard)乳酸桿菌／コメ発酵液Japanese labelling name