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Ingredients

Ingredient Dictionary

LACTOBACILLUS/SACCHAROMYCES/STEVIA REBAUDIANA LEAF/STEM EXTRACT FERMENT FILTRATE

Definition

Lactobacillus/Saccharomyces/Stevia Rebaudiana Leaf/Stem Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of Stevia Rebaudiana Leaf/Stem Extract by the microorganisms Lactobacillus and Saccharomyces.

Cosmetic roles

Draws in and holds moistureHUMECTANTKeeps skin in good condition (CosIng catch-all)SKIN CONDITIONINGMakes skin soft and smoothSKIN CONDITIONING - EMOLLIENT
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Official labels & definitions

JCIA labelling name (乳酸桿菌/サッカロミセス)/ステビア葉/茎エキス発酵液: 本品は、ステビア葉/茎エキス(*)を基質として、乳酸桿菌 Lactobacillus 及び酵母 Saccharomyces により発酵した後、ろ過して得られる液である。

Source: JCIA labelling names (Japan)

Names & identifiers

LACTOBACILLUS/SACCHAROMYCES/STEVIA REBAUDIANA LEAF/STEM EXTRACT FERMENT FILTRATEINCI(乳酸桿菌/サッカロミセス)/ステビア葉/茎エキス発酵液Japanese labelling name

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