Lactobacillus/Tomato Fruit Ferment Extract is the extract of the product obtained by the fermentation of the fruit of Solanum lycopersicum (tomato) by the microorganism, Lactobacillus.
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暂无产品标示该成分含量。
含该成分的产品中，7 款将其列在 1% 线之前，3 款列在之后（通常不超过 1%）。
含有此成分的产品
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定义
Lactobacillus/Tomato Fruit Ferment Extract is the extract of the product obtained by the fermentation of the fruit of Solanum lycopersicum (tomato) by the microorganism, Lactobacillus.
化妆品中的作用
柔顺头发HAIR CONDITIONING保持肌肤良好状态（CosIng 泛分类）SKIN CONDITIONING
详细资料——标示名称、识别编号、物性、试验记录、文献
官方标示名称和定义
日本化妆品工业联合会标示名称 乳酸桿菌／トマト果実発酵エキス: 本品は、トマト Solanum lycopersicum の果実を基質として、乳酸桿菌 Lactobacillus により得られる発酵物のエキスである 。[Lycopersicon esculentum]
来源: 日本化妆品工业联合会标示名称
别名和识别信息
LACTOBACILLUS/TOMATO FRUIT FERMENT EXTRACTINCI락토바실러스/토마토발효추출물韩国标示名称（食药处标准名）乳酸桿菌／トマト果実発酵エキス日本标示名称