Definition
Biological origin: Lavandula angustifolia Mill. · family Lamiaceae · plant
Source: GBIF species information
Lactobacillus/Lavandula Angustifolia Flower/Leaf/Stem Ferment Filtrate is the filtrate of the product obtained by the fermentation of the flowers, leaves and stems of Lavandula angustifolia by the microorganism, Lactobacillus.
Cosmetic roles
Skin conditioning not covered aboveSKIN CONDITIONING - MISCELLANEOUSInhibits microbial growthANTIMICROBIALSlows spoilage by oxygenANTIOXIDANT
More data — names, identifiers, properties, test records, literature
Names & identifiers
LAVANDULA ANGUSTIFOLIA FLOWER/LEAF/STEMINCI라벤더꽃/잎/줄기Korean label name (MFDS standard)